BAKER

TALENT CONNECT HR CONSULTANCY PTE. LTD.

Jurong East, Singapore
Prepare baked goods and french pastries
Follow food safety and hygiene sops
Maintain clean kitchen workstations
The role involves preparing all baked goods, French pastries, and confections according to established SOPs

Job Summary

  • The role involves preparing all baked goods, French pastries, and confections according to established SOPs.
  • Candidates must strictly adhere to food safety procedures and maintain NEA hygiene standards at all times.
  • The position requires the ability to decorate desserts for tasteful presentation while ensuring a clean kitchen environment.

Matching Summary

The role involves preparing all baked goods, French pastries, and confections according to established SOPs.

Skills & Requirements

Must-have

  • Prepare baked goods and French pastries
  • Follow food safety and hygiene SOPs
  • Maintain clean kitchen workstations

Nice-to-have

  • Passionate about efficient service standards
  • Outgoing personality with initiative
  • Tasteful presentation skills

Key Requirements

  • 2-3 years of bakery experience
  • Basic food hygienic certification preferred
  • Availability to work weekends and public holidays

Work Rights

Not specified

Tailored Resume

Cover Letter