Job Summary

• The role involves preparing various foods in large quantities appropriate for the elderly within a non-profit mission-driven organization.
• Employees are supported by strong leadership and receive benefits including paid time off, vision insurance, and a 401(k) with match.
• Essential duties include operating kitchen equipment, maintaining strict sanitation standards, and ensuring meals are served on time with proper portion controls.

Matching Summary

Salary

Base: $15.75/hour; Bonus/Equity: Referral bonus program available; Benefits: PTO, 7 paid holidays, vision insurance, 401(k) match

Skills & Requirements

Key Requirements

• High school diploma or equivalent preferred

Work Rights