Base: $20.80 - $31.20 ph; bonus/equity: not specif...
Onsite
2 years restaurant line cook experience
Follow standardized recipes accurately
Maintain safe sanitary work area
Advocate Health is seeking a Cook II for their Food and Nutrition Department, responsible for preparing high-quality hot food items. The position requires a high school diploma and two years of restaurant line cook experience, offering competitive pay and comprehensive benefits
Job Summary
The role involves preparing high-quality hot food items for the cafeteria, patients, and catered events.
Employees must maintain a safe sanitary work area meeting Hospital and Board of Health Regulations.
Advocate Health offers comprehensive benefits including health insurance, retirement plans, and paid time off.
Matching Summary
Match Score: 85
Advocate Health is seeking a Cook II for their Food and Nutrition Department, responsible for preparing high-quality hot food items. The position requires a high school diploma and two years of restaurant line cook experience, offering competitive pay and comprehensive benefits.
Salary
Base: $20.80 - $31.20 per hour; Bonus/Equity: Not specified; Benefits: Comprehensive suite including medical, dental, vision, and retirement match
Skills & Requirements
Must-have
2 years restaurant line cook experience
Follow standardized recipes accurately
Maintain safe sanitary work area
Document food temperatures prior to service
Lift up to 35 pounds without assistance
Nice-to-have
Effective communication skills
Good customer relations
Participate in performance improvement plans
Ability to work hot and cold environments
Flexibility for weekend and holiday shifts
Key Requirements
High school diploma required
Minimum 2 years of restaurant line cook experience
Ability to lift 25-70 pounds daily with equipment or assistance for over 35 lbs