Chef De Cuisine

Naked Farmer

Sunrise, FL, United States
Base: $57k-$63k py; bonus/equity: profit-sharing i...
On-site
Scratch-made meals
Farm-to-table
Kitchen team leadership
As Chef De Cuisine, you will lead the culinary team in our scratch kitchen, acting as the culinary nuts-and-bolts of our restaurant

Job Summary

  • As Chef De Cuisine, you will lead the culinary team in our scratch kitchen, acting as the culinary nuts-and-bolts of our restaurant.
  • Your role will be to manage and guide your team of chefs to run an efficient kitchen where chefs love to work.
  • Benefits include competitive salary, profit-sharing incentives, annual paid vacation, affordable health insurance, and opportunities for career progression.

Matching Summary

As Chef De Cuisine, you will lead the culinary team in our scratch kitchen, acting as the culinary nuts-and-bolts of our restaurant.

Salary

Base: $57K-$63K per year; Bonus/Equity: Profit-sharing incentives; Benefits: Competitive salary, annual paid vacation, health, dental, and vision insurance, complimentary meal daily, flexible work schedule, parking reimbursement

Skills & Requirements

Must-have

  • Scratch-made meals
  • Farm-to-table
  • Kitchen team leadership
  • Food quality and presentation
  • Ingredient quality control

Nice-to-have

  • Sustainable food system
  • Community connection
  • Innovation in food preparation
  • Positive work environment

Key Requirements

  • Minimum 2 years' experience leading a culinary team
  • High-volume setting experience
  • Ability to lift up to 50 pounds
  • Reliability and consistent performance

Work Rights

Not specified

Tailored Resume

Cover Letter