Culinary Supervisor, E11even

Maple Leaf Sports & Entertainment

Toronto, ON, Canada
Base: $26-$28; bonus/equity: not specified; benefi...
Minimum 3 years culinary experience
High volume kitchen environment
Evenings weekends holidays availability
The role involves delivering winning service in a high-paced, high-volume environment while ensuring accurate preparation and cooking techniques are implemented

Job Summary

  • The role involves delivering winning service in a high-paced, high-volume environment while ensuring accurate preparation and cooking techniques are implemented.
  • Candidates will provide hands-on support, training, and direction to cooks to ensure final products meet specifications laid out by the manager.
  • The position requires maintaining a clean, organized, and safe work area in strict accordance with food safety and health and safety standards.

Matching Summary

The role involves delivering winning service in a high-paced, high-volume environment while ensuring accurate preparation and cooking techniques are implemented.

Salary

Base: $26-$28; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Minimum 3 years culinary experience
  • High volume kitchen environment
  • Evenings weekends holidays availability
  • POS and inventory system experience
  • Food safety and health standards

Nice-to-have

  • Excellent interpersonal communication skills
  • Ability to work under pressure
  • Proactive positive team attitude
  • Hands-on training and direction capability

Key Requirements

  • Minimum 3 years of culinary experience
  • Availability for evenings, weekends, and holidays
  • Experience with POS and inventory systems

Work Rights

Not specified

Tailored Resume

Cover Letter