Ausbildung Zum Koch (m/w/d), Berlin Mitte

Melia

Berlin, DE
On-site
Basic kitchen techniques
Meat and fish processing
Plant-based food preparation
Discover a path without limits at Meliá, offering countless opportunities for development and personal growth within a large global family

Job Summary

  • Discover a path without limits at Meliá, offering countless opportunities for development and personal growth within a large global family.
  • Enjoy 30 vacation days, a Deutschland-Ticket, and attractive employee discounts on hotel stays, food, beverages, and more.
  • Your tasks include applying basic kitchen techniques, preparing various food items, managing inventory, calculating costs, and creating menus.

Matching Summary

Discover a path without limits at Meliá, offering countless opportunities for development and personal growth within a large global family.

Skills & Requirements

Must-have

  • basic kitchen techniques
  • meat and fish processing
  • plant-based food preparation
  • dessert creation
  • goods acceptance and storage
  • guest interaction

Nice-to-have

  • creative flair for new ideas
  • team player
  • respectful and supportive environment
  • global family

Key Requirements

  • completed school education
  • gastronomy/hotel experience
  • willingness to learn
  • commitment and dedication

Work Rights

Not specified

Tailored Resume

Cover Letter