The Restaurant Supervisor position is responsible for supporting all food and beverage operations
Job Summary
The Restaurant Supervisor position is responsible for supporting all food and beverage operations.
Essential functions include assisting with staffing, scheduling, training, and counseling of staff, as well as maintaining and controlling high-volume food and beverage inventory.
The company culture is one of respect, ambitious thinking, collaboration, and bold action, committed to building an inclusive workplace.
Matching Summary
The Restaurant Supervisor position is responsible for supporting all food and beverage operations.