ERT Employment Pte. Ltd. is looking for enthusiastic individuals to fill the role of Management Executive, designed to provide comprehensive exposure to restaurant operations through various front-of-house roles. The position emphasizes skill development in customer service, operational excellence, and leadership in preparation for future managerial roles
Job Summary
This structured program offers a 360-degree view of restaurant operations through job rotation across key front-of-house roles.
The role involves leading service crews, managing reservations, and ensuring adherence to hygiene and safety standards.
Candidates will be prepared for future managerial roles by developing strong operational skills and customer service excellence.
Matching Summary
Match Score: 75
ERT Employment Pte. Ltd. is looking for enthusiastic individuals to fill the role of Management Executive, designed to provide comprehensive exposure to restaurant operations through various front-of-house roles. The position emphasizes skill development in customer service, operational excellence, and leadership in preparation for future managerial roles.
Skills & Requirements
Must-have
Front-of-house role rotation
POS system operation proficiency
Customer relationship management
Team leadership during operations
Inventory and stock take management
Nice-to-have
Strong interpersonal communication skills
Positive attitude with willingness to learn
Passion for hospitality excellence
Event planning experience
Flexible availability including weekends
Key Requirements
Diploma or degree in Hospitality Management or Business