Suites Manager | Sofi Stadium

Legends Global

Inglewood, CA, US
Base: $70,304 - $75,000; bonus/equity: not specifi...
On site
3-5 years management experience
Contract food-service industry background
Premium services or catering environment
Legends Global is seeking a Suites Manager for Sofi Stadium in Inglewood, CA, to oversee the operations of the Premium Suite Operation. The ideal candidate will possess management experience in the food-service industry, particularly in premium services, and demonstrate excellent communication and leadership skills

Job Summary

  • This role involves effectively managing the overall operations of the Premium Suite Operation under the direction of the Director of Suites.
  • The position requires developing premium menus, coordinating wine lists, and maintaining strong relationships with multi-year premium suite holders.
  • Candidates will receive a competitive salary range of $70,304 - $75,000 along with medical, dental, vision, life, disability insurance, paid vacation, and a 401k plan.

Matching Summary

Match Score: 80

Legends Global is seeking a Suites Manager for Sofi Stadium in Inglewood, CA, to oversee the operations of the Premium Suite Operation. The ideal candidate will possess management experience in the food-service industry, particularly in premium services, and demonstrate excellent communication and leadership skills.

Salary

Base: $70,304 - $75,000; Bonus/Equity: Not specified; Benefits: Medical, dental, vision, life, disability insurance, paid vacation, 401k plan

Skills & Requirements

Must-have

  • 3-5 years management experience
  • Contract food-service industry background
  • Premium services or catering environment
  • POS Systems knowledge required
  • Microsoft Office proficiency
  • Budget preparation and financial practices

Nice-to-have

  • Strong written and verbal communication skills
  • Ability to multi-task in deadline-oriented environment
  • Demonstrated initiative and leadership
  • Flexible to work late nights and holidays
  • Team environment collaboration

Key Requirements

  • Bachelor's degree
  • Minimum 3-5 years management experience
  • Experience in contract food-service industry
  • Knowledge of accounting policy and procedures

Work Rights

Not specified

Tailored Resume

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