Pastry Cook Iv

Four Seasons Hotels Ltd

Lana'i, Hawaii, United States
$24.06 ph
Prepare pastries, desserts, cakes, ice creams
Maintain sanitary work environment
Collaborate with pastry team
Assist in the preparation of a variety of pastries, desserts, cakes, ice creams, sorbets, fruit compotes, chocolates, and showpieces

Job Summary

  • Assist in the preparation of a variety of pastries, desserts, cakes, ice creams, sorbets, fruit compotes, chocolates, and showpieces.
  • Maintain a clean, organized, and sanitary work environment in accordance with food safety and hygiene guidelines.
  • Join our 'Ohana and enjoy our amazing benefits including 100% employer contributed Medical, Dental, and Vision benefits.

Matching Summary

Assist in the preparation of a variety of pastries, desserts, cakes, ice creams, sorbets, fruit compotes, chocolates, and showpieces.

Salary

$24.06 per hour

Skills & Requirements

Must-have

  • Prepare pastries, desserts, cakes, ice creams
  • Maintain sanitary work environment
  • Collaborate with pastry team
  • Attention to detail and time management
  • Operate and clean kitchen equipment

Nice-to-have

  • Passion for excellence and enthusiasm
  • Genuine heart and luxury experience
  • Commitment to learning and growing
  • Sense of 'Ohana and energizing culture

Key Requirements

  • Work authorization required in United States
  • Tuberculous (TB) clearance card required
  • Ability to stand for extended periods
  • Lift up to 50 lbs
  • Weekend and Holiday availability required
  • 1 year of culinary or pastry-related experience
  • Culinary school education preferred

Work Rights

Must have legal work authorization

Tailored Resume

Cover Letter