Chef

AM THUC VIETNAM

Foch Road, India
Sgd 4,300 - 5,800 / monthly pm
On-site
Hands-on chef experience
Knowledge of vietnamese cuisine
Managing restaurant financial objectives
AM THUC VIETNAM is seeking a hands-on Chef for their modern Vietnamese restaurant located in India. The ideal candidate will have a strong background in Vietnamese and Indian cuisines, along with experience in managing restaurant operations and financial objectives

Job Summary

  • We are a Modern Vietnamese Restaurant with an innovative menu consisting of Indian & Tandoori dishes with a Modern twist.
  • The chef will manage and oversee daily operations ensuring compliance with operational standards and procedures.
  • The role includes managing financial objectives by forecasting requirements and analyzing sales, labor, and food cost variances.

Matching Summary

Match Score: 85

AM THUC VIETNAM is seeking a hands-on Chef for their modern Vietnamese restaurant located in India. The ideal candidate will have a strong background in Vietnamese and Indian cuisines, along with experience in managing restaurant operations and financial objectives.

Salary

SGD 4,300 - 5,800 / Monthly

Skills & Requirements

Must-have

  • Hands-on chef experience
  • Knowledge of Vietnamese cuisine
  • Managing restaurant financial objectives
  • Scheduling and team planning
  • Maintaining safety requirements
  • Handling customer feedback

Nice-to-have

  • Innovative menu development
  • Experience with Indian & Tandoori dishes
  • Strong monitoring and analysis skills

Work Rights

Not specified

Tailored Resume

Cover Letter