Assistant Manager, French Bistro (japanese Speaker)

Four Seasons Hotels Ltd

Osaka, Japan
French cuisine knowledge
Wine pairing
Service etiquette
As the Assistant Manager of our All-day dining French bistro Jardin, you will support the Restaurant Manager in leading day-to-day operations with a focus on delivering a high-quality, exceptional dining experience

Job Summary

  • As the Assistant Manager of our All-day dining French bistro Jardin, you will support the Restaurant Manager in leading day-to-day operations with a focus on delivering a high-quality, exceptional dining experience.
  • Assist in recruiting, onboarding, and training front-of-house staff, and foster a positive, team-oriented work environment with a strong customer focus.
  • Competitive Salary, wages, and a comprehensive benefits package, Excellent Training and Development opportunities, Complimentary Accommodation at other Four Seasons Hotels and Resort.

Matching Summary

As the Assistant Manager of our All-day dining French bistro Jardin, you will support the Restaurant Manager in leading day-to-day operations with a focus on delivering a high-quality, exceptional dining experience.

Skills & Requirements

Must-have

  • French cuisine knowledge
  • wine pairing
  • service etiquette
  • POS systems
  • reservation platforms
  • Microsoft Office
  • Fluent in Japanese

Nice-to-have

  • positive team-oriented work environment
  • strong customer focus
  • luxury with genuine heart
  • inclusive environment

Key Requirements

  • Professional Business in English
  • right to work in Japan
  • eligible for Japan work permit

Work Rights

Must have right to work in Japan or be eligible for Japan work permit

Tailored Resume

Cover Letter