Manager, R&d – Sensory Capabilities Lab

kaiserkraft.pt

Glenview, IL, United States
Base: $104,200.00 - $130,200.00; bonus/equity: eli...
Hybrid (on-site at least 3 days/week, virtual up to 2 days/week)
Technical lead for sensory science
Expert sensory guidance
Lead sensory support team
Kraft Heinz is seeking a Manager for their Sensory Capabilities Lab in Glenview, IL. The role involves leading a sensory support team, managing lab operations, and ensuring high-quality sensory testing while fostering a collaborative environment

Job Summary

  • The Sensory Capabilities Lab Manager serves as a technical lead for sensory science, providing expert guidance and fostering a collaborative environment where scientific data drives product excellence.
  • This role focuses on growing and mentoring a talented team of sensory support staff, providing onsite sensory testing capabilities for descriptive analysis, discrimination testing, and internal employee evaluations.
  • Responsibilities include team development, panel management, data systems optimization, facility and budget management, and representing the North American CoE within the Global Sensory Excellence network.

Matching Summary

Match Score: 85

Kraft Heinz is seeking a Manager for their Sensory Capabilities Lab in Glenview, IL. The role involves leading a sensory support team, managing lab operations, and ensuring high-quality sensory testing while fostering a collaborative environment.

Salary

Base: $104,200.00 - $130,200.00; Bonus/Equity: Eligible for performance-based bonus; Benefits: Comprehensive benefits package including healthcare, protection, and savings.

Skills & Requirements

Must-have

  • Technical lead for sensory science
  • Expert sensory guidance
  • Lead sensory support team
  • Sensory lab resource management
  • Sensory testing execution
  • Data systems and digital integration
  • Budgetary control for sensory team

Nice-to-have

  • Foster collaborative environment
  • Grow and mentor talented team
  • Drive product excellence
  • People-first approach to leading
  • Proactive mindset for evolving processes

Key Requirements

  • BS in Food Science or Physical Science
  • 6+ years of experience in Sensory Science
  • Proven experience managing lab operations
  • Exceptional communication skills
  • Demonstrated technical proficiency with sensory methodologies
  • Ability to influence and guide others
  • Ability to see the 'big picture'

Work Rights

Not specified

Tailored Resume

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