Cutter

TUNG LOK CENTRAL RESTAURANT PTE. LTD.

Singapore
Not specified
Excellent knife skills
Meat and seafood cutting
Food safety standards compliance
Tung Lok Central Restaurant Pte. Ltd. is seeking a Cutter to prepare and cut various food ingredients while ensuring adherence to food safety standards. The ideal candidate should have relevant experience, excellent knife skills, and the ability to work in a fast-paced kitchen environment

Job Summary

  • The role involves preparing and cutting meats, seafood, vegetables, and other ingredients with consistent size and shape.
  • Candidates must maintain cleanliness and hygiene in the preparation area while following all kitchen safety procedures.
  • The position requires working under pressure during service hours and being available for split shifts including weekends.

Matching Summary

Match Score: 75

Tung Lok Central Restaurant Pte. Ltd. is seeking a Cutter to prepare and cut various food ingredients while ensuring adherence to food safety standards. The ideal candidate should have relevant experience, excellent knife skills, and the ability to work in a fast-paced kitchen environment.

Skills & Requirements

Must-have

  • Excellent knife skills
  • Meat and seafood cutting
  • Food safety standards compliance
  • Fast-paced environment stamina
  • Split shift availability

Nice-to-have

  • Strong attention to detail
  • Positive team attitude
  • Communication skills
  • Quality commitment

Key Requirements

  • Relevant experience required
  • Ability to work split shifts
  • Availability on weekends and public holidays

Work Rights

Not specified

Tailored Resume

Cover Letter