Restaurant General Manager

Toojaysdeli

Altamonte Springs, United States
On-site
Guest experience and operations
Team leadership and development
Sales growth strategies
TooJay’s Deli is seeking a Restaurant General Manager for its Altamonte Springs location. The ideal candidate will have 3-5 years of full-service restaurant management experience, strong leadership skills, and a commitment to creating excellent guest experiences

Job Summary

  • The General Manager is accountable for the execution of standards and company goals, focusing on people development, operational quality, sales, and profits.
  • Responsibilities include building teams through recruitment, hiring, retention, and ongoing training, as well as driving sales growth and managing controllable expenses.
  • TooJay's offers medical, dental, vision, life insurance, paid time off, 401(k), training, career growth opportunities, and food discounts.

Matching Summary

Match Score: 85

TooJay’s Deli is seeking a Restaurant General Manager for its Altamonte Springs location. The ideal candidate will have 3-5 years of full-service restaurant management experience, strong leadership skills, and a commitment to creating excellent guest experiences.

Skills & Requirements

Must-have

  • Guest Experience and Operations
  • Team Leadership and Development
  • Sales Growth Strategies
  • Expense Management
  • Compliance and Safety Standards

Nice-to-have

  • Creative problem-solving
  • Guest engagement
  • Diversity and inclusion promotion

Key Requirements

  • 3-5 years of restaurant manager experience
  • High school diploma
  • Manager Serve Safe Certification
  • Valid driver's license
  • Flexible and long hours availability
  • Ability to lift up to 50 pounds
  • Proficiency in Microsoft Office

Work Rights

Not specified

Tailored Resume

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