Cook 2 - Remedy

Four Seasons

Vail, CO, US
Base: $25.58 ph; bonus/equity: not specified; bene...
Prepare food items to order
Operate and clean kitchen equipment
Maintain safe and sanitary work environment
Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture

Job Summary

  • Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture.
  • This role involves preparing food items per guest orders, maintaining kitchen equipment, and controlling food costs and waste.
  • The company offers competitive benefits including medical, dental, life insurance, 401k with matching, and discounted travel and spa services.

Matching Summary

Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture.

Salary

Base: $25.58 per hour; Bonus/Equity: Not specified; Benefits: Medical, Dental, Life Insurance, 401k with company matching, discounted travel and spa services

Skills & Requirements

Must-have

  • Prepare food items to order
  • Operate and clean kitchen equipment
  • Maintain safe and sanitary work environment
  • Control food waste and usage
  • Proficient knife skills
  • Ability to multi-task
  • Lift minimum of 50 lbs and stand for 8 hours

Nice-to-have

  • Work harmoniously with co-workers
  • Strong organizational skills
  • Ability to work autonomously
  • Employee engagement culture
  • Access to discounted travel and spa services

Key Requirements

  • 2+ years culinary or related work experience
  • Culinary school or equivalent experience
  • Working knowledge of computers
  • Fluency in English
  • Current work authorization in the United States

Work Rights

Current work authorization in the United States required

Tailored Resume

Cover Letter