Sous Chef

BAKERS CORNER PTE. LTD.

Singapore
Not specified
Oversee daily kitchen operations
Produce baked goods per standards
Monitor food safety and hygiene
BAKERS CORNER PTE. LTD. is seeking a Sous Chef to assist the Head Chef in managing daily kitchen operations and bakery production in Singapore. The ideal candidate will be responsible for preparing baked goods, ensuring quality and safety standards, and supervising junior staff

Job Summary

  • The role involves assisting the Head Chef in overseeing daily kitchen and bakery production operations.
  • Candidates must ensure consistency in quality, taste, and presentation of all baked goods products.
  • The position requires monitoring food safety, hygiene, and sanitation standards in compliance with regulations.

Matching Summary

Match Score: 85

BAKERS CORNER PTE. LTD. is seeking a Sous Chef to assist the Head Chef in managing daily kitchen operations and bakery production in Singapore. The ideal candidate will be responsible for preparing baked goods, ensuring quality and safety standards, and supervising junior staff.

Skills & Requirements

Must-have

  • Oversee daily kitchen operations
  • Produce baked goods per standards
  • Monitor food safety and hygiene
  • Manage inventory and stock control
  • Supervise junior kitchen staff

Nice-to-have

  • Strong leadership and guidance skills
  • Ability to meet manufacturing targets
  • Adaptability for ad-hoc duties

Key Requirements

  • Experience in kitchen supervision
  • Knowledge of food safety regulations
  • Inventory management skills

Work Rights

Not specified

Tailored Resume

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