The Dishwasher cleans the kitchen, food preparation equipment, and utensils as well as washes dishes, glassware, flatware, pots, and pans using dishwashers or by hand
Job Summary
The Dishwasher cleans the kitchen, food preparation equipment, and utensils as well as washes dishes, glassware, flatware, pots, and pans using dishwashers or by hand.
Perform all opening and closing duties as directed by the Chefs / Supervisors.
Maintain a clean and safe working environment and adhere to uniform and grooming guidelines.
Matching Summary
The Dishwasher cleans the kitchen, food preparation equipment, and utensils as well as washes dishes, glassware, flatware, pots, and pans using dishwashers or by hand.
Skills & Requirements
Must-have
Wash and sanitize dishes
Clean kitchen equipment
Sweep and mop floors
Take out garbage and recycling
Maintain clean and safe environment
Nice-to-have
Work independently or as a team
Positive attitude and work ethic
Commitment to guest service
Key Requirements
Must obtain food safety certification
Sufficient mobility for production tasks
Ability to lift up to 30 pounds, occasionally 50 pounds