Concessions Supervisor - Toyota Pavilion At Concord

Long Beach Convention & Entertainment Center

Concord, CA, US
Base: $21.50 ph; bonus/equity: not specified; bene...
Not specified (assumed to be event-based with flexible hours including nights, weekends, and holidays)
Manage event day staff interactions
Control high volume food beverage inventory
Enforce responsible alcohol service compliance
The Concessions Supervisor position at Legends Hospitality involves overseeing concessions operations at the Toyota Pavilion in Concord, CA. The role requires strong organizational skills, attention to detail, and the ability to manage event staff while ensuring compliance with service standards

Job Summary

  • The Concessions Supervisor supports all concessions, vending, portable, and in-seat service operations for Legends Hospitality at the Toyota Pavilion At Concord.
  • Responsibilities include training and counseling event staff, maintaining inventory control, and enforcing standards for service, sanitation, and product quality.
  • Candidates must be able to work in open-air environments during all climate conditions and lift items weighing up to 50 pounds.

Matching Summary

Match Score: 75

The Concessions Supervisor position at Legends Hospitality involves overseeing concessions operations at the Toyota Pavilion in Concord, CA. The role requires strong organizational skills, attention to detail, and the ability to manage event staff while ensuring compliance with service standards.

Salary

Base: $21.50 per hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Manage event day staff interactions
  • Control high volume food beverage inventory
  • Enforce responsible alcohol service compliance
  • Work extended hours nights weekends holidays
  • Lift carry items up to 50 pounds

Nice-to-have

  • Strong attention to detail skills
  • Elevated time management prioritizing
  • Ability to multi task fast paced
  • Team orientated setting collaboration
  • Fluent English communication ability

Key Requirements

  • Must be at least 18 years of age
  • Meet state and city health requirements for food handling
  • Meet state and city health requirements for alcoholic beverage service
  • Ability to work fluently in English

Work Rights

Not specified

Tailored Resume

Cover Letter