Line Cook - Restaurant

Live Nation Entertainment

Las Vegas, NV, United States
High volume kitchen operations
Standardized recipes and plate presentation
Kitchen sanitation and safety standards
Live Nation Clubs & Theaters is a division of Live Nation Entertainment, a preeminent group of intimate music venues focused on creating unparalleled live entertainment experiences

Job Summary

  • Live Nation Clubs & Theaters is a division of Live Nation Entertainment, a preeminent group of intimate music venues focused on creating unparalleled live entertainment experiences.
  • The role involves preparing food items according to standardized recipes, ensuring proper portioning and presentation, and coordinating with other kitchen staff in a high-volume restaurant environment.
  • The venue is an iconic House of Blues located on the Las Vegas Strip within the Mandalay Bay Resort and Casino, offering a full-service restaurant, music hall, and nightclub.

Matching Summary

Live Nation Clubs & Theaters is a division of Live Nation Entertainment, a preeminent group of intimate music venues focused on creating unparalleled live entertainment experiences.

Skills & Requirements

Must-have

  • High volume kitchen operations
  • Standardized recipes and plate presentation
  • Kitchen sanitation and safety standards
  • Food spoilage and rotation knowledge
  • Use of all kitchen equipment
  • Maintaining pace of high volume kitchen

Nice-to-have

  • Entrepreneurial spirit
  • Teamwork and positive attitude
  • Passion and motivation
  • Resourceful and innovative

Key Requirements

  • Knowledge of high volume kitchen operations
  • Kitchen sanitation knowledge
  • Prep work experience
  • Expediting knowledge
  • Ability to lift and/or move up to 150 lbs

Work Rights

Must have work authorization

Tailored Resume

Cover Letter