Server (chemin A La Mer By Donald Link) - Full Time

Four Seasons

New Orleans, LA, US
Food and beverage service
Fine dining experience
Guest order coordination
Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture

Job Summary

  • Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture.
  • The Server will describe menu items, coordinate food orders, anticipate guest needs, and ensure timely and quality service.
  • Employees receive excellent mentoring, training, medical benefits, paid holidays including Mardi Gras, complimentary meals, and discounted parking.

Matching Summary

Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture.

Skills & Requirements

Must-have

  • Food and Beverage service
  • Fine Dining experience
  • Guest order coordination
  • Point-of-sales system usage
  • Wine and Beverage knowledge
  • Flexible schedule availability

Nice-to-have

  • Teamwork and cooperation
  • Customer satisfaction focus
  • Professional work ethic

Key Requirements

  • One to two years Food & Beverage experience
  • TIPS certification
  • ServSafe certification
  • Work authorization in the United States
  • Knowledge of MICROS preferred

Work Rights

Work authorization in the United States

Tailored Resume

Cover Letter