Job Summary

• The role involves supervising and coordinating activities of stand workers in the VIP area.
• Candidates must ensure compliance with food preparation guidelines and maintain cleanliness.
• The position requires flexibility to work various shifts including nights and weekends.

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Skills & Requirements

Key Requirements

• 2-4 years in fast-paced environment
• High School Diploma preferred
• Must be able to lift up to 30 pounds

Work Rights