First Cook - Pastry

Fairmont Chateau Whistler

Whistler, BC, Canada
Base: $25.85 ph; bonus/equity: not specified; bene...
On-site
Prepare bake and service food items
Organize manage buffets and banquets
Follow safety and sanitation policies
This full-time permanent position offers a starting rate of $25.85 per hour with tenure-based increases up to $30.10 after three years

Job Summary

  • This full-time permanent position offers a starting rate of $25.85 per hour with tenure-based increases up to $30.10 after three years.
  • The role requires preparing, baking, and servicing all food items for a la carte and buffet menus while maintaining strict safety standards.
  • Subsidized staff accommodation and complimentary meals are provided as key benefits for this mountain luxury resort location.

Matching Summary

This full-time permanent position offers a starting rate of $25.85 per hour with tenure-based increases up to $30.10 after three years.

Salary

Base: $25.85 per hour; Bonus/Equity: Not specified; Benefits: Subsidized accommodation, meal, travel discounts

Skills & Requirements

Must-have

  • Prepare bake and service food items
  • Organize manage buffets and banquets
  • Follow safety and sanitation policies
  • Maintain inventory and records
  • Train and supervise junior staff

Nice-to-have

  • Ability to focus on guest needs
  • Remain calm and courteous at all times
  • Handle guest allergy concerns with care

Key Requirements

  • Minimum of three years in culinary field
  • Diploma or Certification in Culinary discipline
  • Legally eligible to work in Canada

Work Rights

Must be legally eligible to work in Canada

Tailored Resume

Cover Letter