Assistant Restaurant Manager (World-class lifestyle destination in the East)

TIAN TIAN HOLDINGS (CRM) PTE. LTD.

Singapore, Singapore
Base: sgd 3,800 – 4,800; bonus/equity: variable bo...
Not specified
3-5 years f&b supervisory experience
Lead front-of-house operations
Manage shift scheduling and reconciliation
Tian Tian Hainanese Chicken Rice is seeking an Assistant Restaurant Manager for their premium outlet at Changi Airport, focusing on leading daily operations and ensuring exceptional service standards. The ideal candidate will have 3-5 years of supervisory experience in the food and beverage industry, particularly in high-traffic environments. The position offers a competitive salary along with various benefits, including bonuses and staff discounts

Job Summary

  • The role involves supporting daily operations at Tian Tian Chicken Rice's first premium mall outlet with millions of annual footfalls.
  • Candidates will lead Front of House operations, supervise service crews, and ensure consistent service standards during assigned shifts.
  • Benefits include staff meals, transport allowance, AWS, variable bonus, performance incentives, and medical insurance coverage.

Matching Summary

Match Score: 85

Tian Tian Hainanese Chicken Rice is seeking an Assistant Restaurant Manager for their premium outlet at Changi Airport, focusing on leading daily operations and ensuring exceptional service standards. The ideal candidate will have 3-5 years of supervisory experience in the food and beverage industry, particularly in high-traffic environments. The position offers a competitive salary along with various benefits, including bonuses and staff discounts.

Salary

Base: SGD 3,800 – 4,800; Bonus/Equity: Variable Bonus and Performance incentives; Benefits: Staff meals, Transport allowance, AWS, Medical Insurance

Skills & Requirements

Must-have

  • 3-5 years F&B supervisory experience
  • Lead front-of-house operations
  • Manage shift scheduling and reconciliation
  • Ensure service standards and SOP adherence
  • Handle guest feedback and service recovery

Nice-to-have

  • Experience in premium shopping malls or airports
  • Strong leadership and communication skills
  • Proficiency in English for international customers
  • Familiarity with POS systems
  • Ability to work peak periods and late hours

Key Requirements

  • Min 3-5 years F&B supervisory experience
  • Prior experience in premium malls, airports, or hotels
  • WSQ Food Safety Level 1 or 2 (Level 3 sponsorship available)

Work Rights

Not specified

Tailored Resume

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