Floating Cook 1

Pomona College

Claremont, CA, US
Base: $27.69 ph; bonus/equity: not specified; bene...
Cook to order cooking system
Haccp and ppe procedures
Kitchen equipment operation
The Floating Cook 1 prepares customer meal requests using the Cook to Order cooking system primarily at grill services, exhibition, and pizza areas

Job Summary

  • The Floating Cook 1 prepares customer meal requests using the Cook to Order cooking system primarily at grill services, exhibition, and pizza areas.
  • This position ensures Health Department compliance by maintaining temperatures, labeling food production, and adhering to strict sanitation guidelines.
  • The role offers a competitive benefits package with an hourly rate of $27.69 for a full-time position working 40 hours per week.

Matching Summary

The Floating Cook 1 prepares customer meal requests using the Cook to Order cooking system primarily at grill services, exhibition, and pizza areas.

Salary

Base: $27.69 per hour; Bonus/Equity: Not specified; Benefits: Competitive benefits package included

Skills & Requirements

Must-have

  • Cook to Order cooking system
  • HACCP and PPE procedures
  • Kitchen equipment operation
  • Food safety compliance
  • Catering production assistance

Nice-to-have

  • Friendly professional demeanor
  • Staff role model for service
  • Flexible schedule availability
  • Team collaboration skills
  • Problem resolution abilities

Key Requirements

  • California Food Handler Certification
  • Valid driver's license
  • Functional capacity test completion
  • High School Diploma or equivalent
  • Union membership upon hire

Work Rights

Not specified

Tailored Resume

Cover Letter