Cook Ii- Albuquerque Convention Center Location

ASM Global

Albuquerque, New Mexico, United States
Part-time, onsite
2-3 years professional kitchen experience
Strong culinary techniques knowledge
Ability to work flexible shifts including nights
ASM Global is seeking a Cook II for the Albuquerque Convention Center, responsible for preparing high-quality meals and supervising kitchen staff. The ideal candidate should possess strong culinary skills, attention to detail, and the ability to adapt to a dynamic work environment

Job Summary

  • This role involves preparing menu items for each banquet event order while ensuring consistency in taste and appearance.
  • The successful candidate will supervise and assist Cook I and kitchen support staff during prep and service periods.
  • Employees must maintain a clean safe working environment and operate various kitchen equipment such as ovens and grills.

Matching Summary

Match Score: 85

ASM Global is seeking a Cook II for the Albuquerque Convention Center, responsible for preparing high-quality meals and supervising kitchen staff. The ideal candidate should possess strong culinary skills, attention to detail, and the ability to adapt to a dynamic work environment.

Skills & Requirements

Must-have

  • 2-3 years professional kitchen experience
  • Strong culinary techniques knowledge
  • Ability to work flexible shifts including nights

Nice-to-have

  • Creative buffet food presentation skills
  • Good oral communication abilities
  • Adaptability to unexpected events

Key Requirements

  • High School diploma or G.E.D.
  • Serve Safe certification preferred
  • Previous commercial kitchen experience required

Work Rights

Not specified

Tailored Resume

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