Not specified (assumed to be onsite due to the nature of the role).
Two years management experience in high-volume banquet facility
Proficiency in microsoft office suite
Ability to read profit and loss statements
The Banquet Manager position at ASML is focused on overseeing banquet functions, ensuring client satisfaction, and managing staff in a dynamic event environment. The ideal candidate should have management experience in a high-volume setting, excellent communication skills, and the ability to manage event logistics effectively
Job Summary
This role involves overseeing all banquet functions including coffee breaks, buffets, plated meals, and receptions at the Jekyll Island Convention Center.
The Banquet Manager is responsible for continuous training, coaching, and discipline of banquet staff and bartenders while ensuring room setups meet event diagrams.
Key duties include managing staffing for event setup and breakdown, conducting inventory checks, and maintaining high health department sanitation audit scores.
Matching Summary
Match Score: 85
The Banquet Manager position at ASML is focused on overseeing banquet functions, ensuring client satisfaction, and managing staff in a dynamic event environment. The ideal candidate should have management experience in a high-volume setting, excellent communication skills, and the ability to manage event logistics effectively.
Salary
Not specified; Not specified; Not specified
Skills & Requirements
Must-have
Two years management experience in high-volume banquet facility
Proficiency in Microsoft Office Suite
Ability to read Profit and Loss statements
Willingness to work nights weekends and holidays
Nice-to-have
Serve-safe certification preferred
Strong organizational and planning skills
Excellent oral written and digital communication skills