Base: $18.30 – $36.60ph; bonus/equity: not specifi...
Large-volume cooking
Batch preparation processes
Inventory par levels
This position supports all phases of culinary operations for Abbott’s food service division and obeys all guidelines, health department regulations, and Abbott’s company policies
Job Summary
This position supports all phases of culinary operations for Abbott’s food service division and obeys all guidelines, health department regulations, and Abbott’s company policies.
The main work schedule will be structured around a M-F, 5:30am-2:00pm start and stop times, with occasional opportunities for weekend work as business dictates.
Abbott offers career development, free medical coverage, an excellent retirement savings plan, tuition reimbursement, and is recognized as a great place to work globally.
Matching Summary
This position supports all phases of culinary operations for Abbott’s food service division and obeys all guidelines, health department regulations, and Abbott’s company policies.
Salary
Base: $18.30 – $36.60/hour; Bonus/Equity: Not specified; Benefits: Medical coverage, retirement savings plan, tuition reimbursement
Skills & Requirements
Must-have
Large-volume cooking
Batch preparation processes
Inventory par levels
Sanitation protocols
Knife and machinery use
Standing and walking for long periods
Nice-to-have
Adaptable and friendly
Team collaboration
Knowledge of food trends
Exceptional customer service
Key Requirements
4 years related culinary experience
ServSafe or Department of Health Manager Certification