Commis Cook

TUNG LOK CATERING

Islandwide, Singapore
Assist in dish preparation and cooking
Maintain workstation cleanliness and organization
Follow food safety and hygiene regulations
The role involves assisting senior chefs in the preparation, cooking, and presentation of dishes while maintaining a clean and organized kitchen

Job Summary

  • The role involves assisting senior chefs in the preparation, cooking, and presentation of dishes while maintaining a clean and organized kitchen.
  • Candidates must ensure all ingredients are properly stored, labeled, and rotated according to strict food safety standards.
  • The position requires physical stamina to stand for long periods and the ability to work flexible hours including weekends and public holidays.

Matching Summary

Match Score: 85

The role involves assisting senior chefs in the preparation, cooking, and presentation of dishes while maintaining a clean and organized kitchen.

Skills & Requirements

Must-have

  • Assist in dish preparation and cooking
  • Maintain workstation cleanliness and organization
  • Follow food safety and hygiene regulations
  • Adhere to portion controls and presentation standards
  • Support senior chefs in mise en place and service
  • Work split shifts including weekends and holidays

Nice-to-have

  • Passion for food and willingness to learn
  • Team player with positive attitude
  • Strong communication skills
  • Physical stamina for long standing periods
  • Experience in fast-paced kitchen environment

Key Requirements

  • Proven experience in similar kitchen role preferred
  • Ability to perform split shift work
  • Availability for weekends and public holidays

Work Rights

Not specified

Tailored Resume

Cover Letter