The role involves providing high-quality food, nutrition, and customer service to residents in a clean and safe environment
Job Summary
The role involves providing high-quality food, nutrition, and customer service to residents in a clean and safe environment.
Candidates will direct dietary aides in basic food preparation procedures and assume responsibility for routine departmental operations.
Extendicare offers continuous mentorship, robust benefits, and opportunities for career advancement within their network of over 115 senior care centers.
Matching Summary
The role involves providing high-quality food, nutrition, and customer service to residents in a clean and safe environment.
Skills & Requirements
Must-have
Prepares food according to prescribed diets
Directs dietary aides in food preparation
Maintains required food safety records
Sets up equipment for meal service
Nice-to-have
Passion for team-based quality care
Commitment to innovation and growth
Experience with therapeutic menus
Key Requirements
Chef training or culinary management certificate/diploma
Certificate of qualification as a Cook per OLTCH Act
Post-secondary diploma or degree in food and nutrition