Base: $40,000.00 - $125,000.00; bonus/equity: not ...
Not specified
Lead culinary team operations
Ensure food safety compliance
Manage menu engineering and margins
Arcis Golf is seeking an Executive Chef for their Majestic Oaks Golf Club in Ham Lake, MN. The role involves leading the culinary team, ensuring operational standards, and achieving financial targets while fostering an inclusive and collaborative work environment
Job Summary
The role requires directing and coordinating all culinary department activities while leading the team to maintain established operational standards.
Candidates must engineer menu items to ensure high quality and proper profit margins while meeting financial targets through rigorous accounting procedures.
The position demands maintaining a clean and sanitary kitchen that complies with all federal, state, and local laws.
Matching Summary
Match Score: 85
Arcis Golf is seeking an Executive Chef for their Majestic Oaks Golf Club in Ham Lake, MN. The role involves leading the culinary team, ensuring operational standards, and achieving financial targets while fostering an inclusive and collaborative work environment.
Salary
Base: $40,000.00 - $125,000.00; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
Lead culinary team operations
Ensure food safety compliance
Manage menu engineering and margins
Oversee kitchen sanitation standards
Conduct monthly financial reviews
Nice-to-have
Anticipate member and guest needs
Forge connections with diverse teams
Demonstrate humble heart and gratitude
Communicate successes to regional leadership
Collaborate across multiple departments
Key Requirements
Previous experience in a Chef leadership role
High school diploma or equivalent required
ServSafe certification within 30 days of hire
Food service permit as required by local agency
Bachelor's degree or Culinary certificate preferred