The Porter position is responsible for the delivery, maintaining, stocking, cleaning and ensuring that there is a sufficient supply of products in the venue
Job Summary
The Porter position is responsible for the delivery, maintaining, stocking, cleaning and ensuring that there is a sufficient supply of products in the venue.
Responsibilities include washing all china, glass, and silverware, cleaning all equipment, pots, and pans pre, during, and post-event.
The role requires the ability to work all venue events and maintain a flexible schedule to meet service demand levels, including extended hours, days, nights, weekends, and holidays.
Matching Summary
The Porter position is responsible for the delivery, maintaining, stocking, cleaning and ensuring that there is a sufficient supply of products in the venue.
Skills & Requirements
Must-have
Washing china, glass, silverware
Cleaning equipment, pots, pans
Sweeping and mopping floors
Maintaining clean and safe environment
Transporting food and equipment
Monitoring cleaning supply stock
Nice-to-have
Assisting members professionally
Basic food and beverage knowledge
Effective listening and direction taking
Working under pressure and multitasking
Key Requirements
At least 18 years of age
High school diploma or equivalent
Read, speak, and write English
Flexible schedule including weekends/holidays
Work in open-aired environment
Punctual and dependable
Lift and transport 10-30 pounds, occasionally 50 pounds