Food Safety Supervisor - Bank Of New Hampshire Pavilion

Albuquerque Convention Center

Gilford, NH, United States
Haccp plan execution
Inspect food stands
Monitor temperature logs
Ensure all aspects of food operation service are being executed safely and in accordance with HACCP plan

Job Summary

  • Ensure all aspects of food operation service are being executed safely and in accordance with HACCP plan.
  • Accompany County Health Officials during their visit and rectify any violations that may be acknowledged.
  • Must be able to stand and exert fast-paced mobility for entire shift and frequently lift and carry food and other items weighing up to 45 pounds.

Matching Summary

Ensure all aspects of food operation service are being executed safely and in accordance with HACCP plan.

Skills & Requirements

Must-have

  • HACCP plan execution
  • Inspect food stands
  • Monitor temperature logs
  • Stock hand washing stations
  • Accompany health officials

Nice-to-have

  • Excellent customer service
  • Facilitate county health visits
  • Resolve potential health violations

Key Requirements

  • Experience in Food & Beverage industry
  • Proven management/supervisory experience
  • Serv Safe certified

Work Rights

Not specified

Tailored Resume

Cover Letter