ASSISTANT COOK

DOUBLE YUMMY CUISINE PTE. LTD.

Singapore
Assisting cook in food preparation activities
Cleaning and sanitizing food preparation areas
Washing and disinfecting kitchen utensils
The Assistant Cook ensures the kitchen is orderly and assists Cooks to prepare and arrange food efficiently

Job Summary

  • The Assistant Cook ensures the kitchen is orderly and assists Cooks to prepare and arrange food efficiently.
  • Key responsibilities include cleaning, cutting, chopping, and peeling food ingredients while adhering to hygiene codes.
  • Candidates must be able to cook North Indian food and are required to work shifts.

Matching Summary

Match Score: 75

The Assistant Cook ensures the kitchen is orderly and assists Cooks to prepare and arrange food efficiently.

Skills & Requirements

Must-have

  • Assisting cook in food preparation activities
  • Cleaning and sanitizing food preparation areas
  • Washing and disinfecting kitchen utensils
  • Operating kitchen appliances and instruments
  • Managing inventory and storeroom organization
  • Able to cook North Indian food
  • Able to do shift work

Nice-to-have

  • Developing new menu items
  • Improvising existing recipes
  • Contributing to service improvement programs
  • Maintaining clean work areas
  • Managing kitchen expenses within budget

Key Requirements

  • Ability to cook North Indian cuisine
  • Availability for shift work

Work Rights

Not specified

Tailored Resume

Cover Letter