Ferienaushilfe (m/w/d) Betriebskantine

Alfred Kaercher SE Co KG

Obersontheim, Germany
On-site
Haccp quality and hygiene standards
Teamwork and communication skills
Interest and enjoyment in work
You will have the opportunity to gain insight behind the scenes and support our canteen team during the holiday season in August 2026

Job Summary

  • You will have the opportunity to gain insight behind the scenes and support our canteen team during the holiday season in August 2026.
  • You will be involved in the preparation and serving of food, adhering to quality and hygiene standards (HACCP guidelines).
  • We offer comprehensive training through individual support and fair compensation.

Matching Summary

You will have the opportunity to gain insight behind the scenes and support our canteen team during the holiday season in August 2026.

Skills & Requirements

Must-have

  • HACCP quality and hygiene standards
  • Teamwork and communication skills
  • Interest and enjoyment in work

Nice-to-have

  • Good German language skills (B1/B2)

Key Requirements

  • Minimum 16 years old
  • Currently attending school or studying
  • Available for six weeks during summer holidays
  • Proof of initial instruction according to § 43 Infektionsschutzgesetz (IfSG)

Work Rights

Not specified

Tailored Resume

Cover Letter