SENIOR COOK

OCEANDA HR PTE. LTD.

Jurong West, Singapore
Prepare ingredients and cook various dishes
Operate grill, oven, and fryer equipment
Maintain food health and safety standards
The Senior Cook is responsible for preparing meals according to establishment recipes and menu requirements

Job Summary

  • The Senior Cook is responsible for preparing meals according to establishment recipes and menu requirements.
  • The role requires multitasking capabilities including washing vessels, cleaning the kitchen, and handling multiple food orders at once.
  • Candidates must be physically capable of standing for an entire shift and working in a fast-paced environment.

Matching Summary

Match Score: 75

The Senior Cook is responsible for preparing meals according to establishment recipes and menu requirements.

Skills & Requirements

Must-have

  • Prepare ingredients and cook various dishes
  • Operate grill, oven, and fryer equipment
  • Maintain food health and safety standards
  • Clean workstations and sanitize utensils
  • Manage multiple food orders simultaneously

Nice-to-have

  • Experience in team environment preferred
  • Knowledge of South Indian and North Indian curries
  • Ability to suggest seasonal specials
  • Self-motivated and self-directed attitude
  • Quick memorization of complex orders

Key Requirements

  • High school degree or equivalent
  • Previous experience as a cook
  • Legally able to work in establishments serving alcohol
  • Must pass a background check
  • Able to read and write

Work Rights

Not specified

Tailored Resume

Cover Letter