Banquet Server A (part-time)

Fairmont Chateau Laurier

Ottawa, Canada
Base: $18.43ph; bonus/equity: not specified; benef...
On-site
Professional friendly service delivery
Full knowledge of menu and beverage lists
Set tables according to event specifications
The role involves consistently offering professional, friendly, and engaging service to guests at banquet meetings

Job Summary

  • The role involves consistently offering professional, friendly, and engaging service to guests at banquet meetings.
  • Employees receive a 50% Food & Beverage discount in restaurants and access to learning programs through the company Academies.
  • The position requires full knowledge of all menu items and beverage lists while adhering to Fairmont Standards.

Matching Summary

The role involves consistently offering professional, friendly, and engaging service to guests at banquet meetings.

Salary

Base: $18.43/hour; Bonus/Equity: Not specified; Benefits: 50% F&B discount, Employee benefit card, Learning programs

Skills & Requirements

Must-have

  • Professional friendly service delivery
  • Full knowledge of menu and beverage lists
  • Set tables according to event specifications
  • Follow safety and sanitation policies
  • Constant standing and walking throughout shift
  • Ability to lift heavy trays with 8 plates

Nice-to-have

  • Previous culinary field experience
  • Excellent communication and organizational skills
  • Ability to work well under pressure
  • Strong interpersonal and problem solving abilities
  • Bilingual capabilities
  • Smart Serve Certification required

Key Requirements

  • Previous experience in the culinary field required
  • Smart Serve Certification required
  • Schedule flexibility for early mornings, late nights, weekends, holidays
  • Physical ability to lift heavy trays and stand constantly

Work Rights

Not specified

Tailored Resume

Cover Letter