Sous Chef - Edge Hill Tavern

Edge Hill Tavern

Manunda, AU
On-site
High-volume pub experience
Food safety certifications
Leadership skills
Edge Hill Tavern is seeking a Sous Chef to support the Head Chef and manage kitchen operations, ensuring high standards and mentorship for the kitchen team. The ideal candidate will have experience in a high-volume setting and a passion for creating delicious food

Job Summary

  • You'll be a key part of the leadership team, supporting the Head Chef to ensure every service is flawless.
  • Take charge of shifts, mentor the team, and keep the kitchen standards razor-sharp.
  • Grow your career within ALH Hotels and the wider Endeavour Group network.

Matching Summary

Match Score: 85

Edge Hill Tavern is seeking a Sous Chef to support the Head Chef and manage kitchen operations, ensuring high standards and mentorship for the kitchen team. The ideal candidate will have experience in a high-volume setting and a passion for creating delicious food.

Skills & Requirements

Must-have

  • High-volume pub experience
  • Food safety certifications
  • Leadership skills
  • Manual handling and lifting

Nice-to-have

  • Passion for creating memorable food
  • Can-do attitude
  • Cool-headed approach

Key Requirements

  • Sous Chef experience
  • Up-to-date food safety certifications
  • Ability to perform physical tasks safely

Work Rights

Not specified

Tailored Resume

Cover Letter