The role involves actively supporting production teams, developing and implementing quality systems, policies, and procedures to ensure product safety and customer satisfaction
Job Summary
The role involves actively supporting production teams, developing and implementing quality systems, policies, and procedures to ensure product safety and customer satisfaction.
Key responsibilities include defining quality objectives, acting as an internal consultant, ensuring compliance, implementing quality tools, and leading quality aspects in new product introductions.
The company offers a permanent employment contract, standard working hours, and a comprehensive social benefits package including life insurance, medical subscription, and meal subsidies.
Matching Summary
The role involves actively supporting production teams, developing and implementing quality systems, policies, and procedures to ensure product safety and customer satisfaction.
Skills & Requirements
Must-have
Quality management systems
HACCP system support
Internal audits
Corrective action implementation
Quality reporting and analysis
Nice-to-have
Proactive best practice implementation
Continuous improvement culture
Cross-functional collaboration
Key Requirements
Minimum 2 years of experience in a similar role
Higher education in Food Technology, Biotechnology, Quality Management, or related fields