Hospitality Catering Manager

Mercy Health

Lesmurdie, WA, Australia
Part-time, alternate weekends, monday to thursday, 75 hours per fortnight
Lead catering, housekeeping, and laundry services
Oversee meal preparation and food service
Ensure compliance with health and safety
Mercy Health is seeking a part-time Hospitality Catering Manager to oversee catering, housekeeping, and laundry services at Villa Maria Hostel in Lesmurdie, WA. The role emphasizes creating a warm environment for residents while ensuring high-quality hospitality services

Job Summary

  • As a Hospitality Catering Manager, you’ll lead high-quality hospitality services that create a warm, home-like environment for residents, families, and staff.
  • Enjoy true work-life balance with no nights and alternate weekends streamlined operations with set menus and suppliers, and the support of a passionate team committed to making a meaningful difference every day.
  • This role reports to the Precinct Manager and oversees catering, housekeeping, and laundry services to ensure excellence in every detail.

Matching Summary

Match Score: 85

Mercy Health is seeking a part-time Hospitality Catering Manager to oversee catering, housekeeping, and laundry services at Villa Maria Hostel in Lesmurdie, WA. The role emphasizes creating a warm environment for residents while ensuring high-quality hospitality services.

Skills & Requirements

Must-have

  • Lead catering, housekeeping, and laundry services
  • Oversee meal preparation and food service
  • Ensure compliance with health and safety
  • Manage resources efficiently within budget
  • Drive continuous improvement

Nice-to-have

  • Resilient, compassionate, and a whole lot of heart
  • Commitment to exceptional patient-centred care
  • Foster a positive team-oriented environment
  • Aged care experience desirable

Key Requirements

  • Certificate in Commercial Cookery
  • Hands-on leadership in the kitchen
  • Proven experience managing and coaching small teams
  • Experience preparing and cooking for large groups
  • Skills in menu coordination and dietary needs
  • Knowledge of OHS and food safety standards
  • Experience managing housekeeping and laundry operations
  • NDIS Clearance or application in progress
  • Recent Police check

Work Rights

Not specified

Tailored Resume

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