Lead Sushi Cook

Pyramid Global Hospitality

Florida, US
**
Sushi preparation
Fish filleting
Food health and safety
** Pyramid Global Hospitality is seeking a Lead Sushi Cook for their Sunseeker Resort in Florida. The ideal candidate should have at least 5 years of experience in a high-volume kitchen, specializing in sushi preparation, and will be responsible for ensuring food quality and maintaining high culinary standards. **

Job Summary

  • The Sushi Lead Cook is a highly skilled individual which works to prepare sushi dishes in accordance with food health and safety regulations and resort standards.
  • Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays.
  • Lead, train, and mentor line cooks and culinary team members, fostering a positive and professional kitchen culture.

Matching Summary

Match Score: 75

** Pyramid Global Hospitality is seeking a Lead Sushi Cook for their Sunseeker Resort in Florida. The ideal candidate should have at least 5 years of experience in a high-volume kitchen, specializing in sushi preparation, and will be responsible for ensuring food quality and maintaining high culinary standards. **

Skills & Requirements

Must-have

  • sushi preparation
  • fish filleting
  • food health and safety
  • maintain resort standards
  • work clean and organized

Nice-to-have

  • team player
  • positive guest experience
  • passion for hospitality
  • lead by example

Key Requirements

  • Minimum 5 years sushi cook experience
  • ServSafe certification or other food handler certification
  • Advanced knife skills
  • Proficiency in meat and seafood fabrication

Work Rights

Not specified

Tailored Resume

Cover Letter