Job Summary

• The role requires serving all food and beverage items in a professional, knowledgeable, respectful, and courteous manner to membership and guests.
• Team members must anticipate needs, forge connections, and elevate experiences while adhering to the club's specific standards of service.
• Employees are responsible for maintaining a clean work environment, polishing silverware and china, and seating guests when necessary.

Matching Summary

Skills & Requirements

Key Requirements

• High school diploma or equivalent preferred
• Previous server experience in high volume setting
• Local Pouring Permit and Alcohol certification required
• Must speak read and write English proficiently

Work Rights