TENNINE PTE. LTD. is seeking a Chef/Management Trainee for their Japanese restaurant in Singapore. The role involves food preparation, stock management, and maintaining hygiene standards, with training provided for candidates without prior experience
Job Summary
The role involves preparing, cooking, and serving a variety of items according to specific menus.
Candidates with no prior experience are welcome as training will be provided.
The position requires maintaining high food quality standards and ensuring hygienic preparation areas.
Matching Summary
Match Score: 75
TENNINE PTE. LTD. is seeking a Chef/Management Trainee for their Japanese restaurant in Singapore. The role involves food preparation, stock management, and maintaining hygiene standards, with training provided for candidates without prior experience.
Skills & Requirements
Must-have
Ability to work weekends and shifts
Willingness to perform ad-hoc duties
Commitment to food hygiene standards
Nice-to-have
Relevant culinary experience preferred
Interest in Japanese cuisine
Team collaboration skills
Key Requirements
Singaporean citizenship required
Availability for weekend and public holiday shifts