As the Director of Concessions, you will lead the planning and execution of all concession operations at one of the most iconic speedways in the country
Job Summary
As the Director of Concessions, you will lead the planning and execution of all concession operations at one of the most iconic speedways in the country.
You will develop strategies to maximize guest satisfaction, drive profitability, and maintain the highest standards of quality and compliance across all food and beverage outlets.
Levy is a member of Compass Group USA and is committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Matching Summary
As the Director of Concessions, you will lead the planning and execution of all concession operations at one of the most iconic speedways in the country.
Skills & Requirements
Must-have
Maximize guest satisfaction
Drive profitability
Maintain highest standards
Food and beverage operations
Multi-unit operations management
Nice-to-have
Disruptor in defining hospitality
Equal opportunity environment
Authentic self environment
Learning and growing together
Key Requirements
Bachelor's degree in Hospitality, Business, or related field
5+ years of experience in concessions or large-scale food and beverage operations
ServSafe and Alcohol Service certifications
Proficiency in Microsoft Office and POS systems
Experience managing multi-unit operations or event venues