Prep Cook - The Rec Room Barrie Park Place

Cineplex

Barrie, Canada
Base: $17.60 - $18.60 cad ph; bonus/equity: not sp...
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Food preparation and cooking
Kitchen sanitation and cleaning
Portion control and food presentation
** Cineplex is seeking a Prep Cook for their Rec Room location in Barrie, Canada, who will be responsible for preparing high-quality food in a fast-paced environment. The ideal candidate should have at least one year of cooking experience, knowledge of food safety practices, and the ability to work efficiently under pressure. **

Job Summary

  • Our Cooks are an integral part of the team who provide an exceptional dining experience to each and every guest.
  • As an employee, you’ll enjoy tuition assistance, employee assistance program, flexible hours, discounted food and beverages on shift, and opportunities to grow.
  • Cineplex is committed to hiring and retaining a diverse workforce and improving access and opportunities for all individuals, including those with disabilities.

Matching Summary

Match Score: 75

** Cineplex is seeking a Prep Cook for their Rec Room location in Barrie, Canada, who will be responsible for preparing high-quality food in a fast-paced environment. The ideal candidate should have at least one year of cooking experience, knowledge of food safety practices, and the ability to work efficiently under pressure. **

Salary

Base: $17.60 - $18.60 CAD per hour; Bonus/Equity: Not specified; Benefits: Tuition assistance, employee assistance program, flexible hours, discounted food and beverages

Skills & Requirements

Must-have

  • food preparation and cooking
  • kitchen sanitation and cleaning
  • portion control and food presentation
  • time management and multitasking
  • lifting up to 50lbs

Nice-to-have

  • knowledge of food and catering trends
  • ability to prioritize tasks with minimal supervision
  • experience in fast-paced social atmosphere
  • team-oriented work environment
  • flexible working hours

Key Requirements

  • minimum 1 year cooking experience
  • high school diploma or GED equivalent
  • professional diploma or food services management preferred
  • must be age of majority for licensed venues

Work Rights

Must be age of majority for licensed venues

Tailored Resume

Cover Letter