Cook - Full Time 11am-6:30pm

Reedyriverpa

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Prepare special diets accurately
Maintain kitchen cleanliness and sanitation
Follow menus and portion control
** Reedyriverpa is seeking a full-time Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role requires experience in meal preparation, adherence to dietary guidelines, and maintaining a clean kitchen environment. **

Job Summary

  • The cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor.
  • Essential duties include maintaining a safe, orderly, clean, and sanitary kitchen and cooking area, preparing tasteful meals, and accurately preparing special diets.
  • The position requires the ability to work in cooperation with personnel in all departments and to ensure cleaning schedules are followed.

Matching Summary

Match Score: 75

** Reedyriverpa is seeking a full-time Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role requires experience in meal preparation, adherence to dietary guidelines, and maintaining a clean kitchen environment. **

Skills & Requirements

Must-have

  • Prepare special diets accurately
  • Maintain kitchen cleanliness and sanitation
  • Follow menus and portion control
  • Record food temperatures
  • Prepare pureed foods

Nice-to-have

  • Cooperate and work in harmony
  • Make food presentation appealing
  • Supervise and work under supervision

Key Requirements

  • High school diploma or equivalent
  • One year experience in hospital or long term care
  • Must obtain and maintain ServSafe Certificate

Work Rights

Not specified

Tailored Resume

Cover Letter