Sushi Chef - Naisho Room At The Watermark - Competitive Compensation!

B. F. Saul Company Hospitality Group

Tysons, VA, US
Competitive compensation commensurate to experienc...
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Sushi preparation expertise
Kitchen operations management
Health regulation adherence
** B. F. Saul Company Hospitality Group is seeking a Sushi Chef for their upscale Watermark Hotel in Tysons, VA. The role involves collaborating with senior kitchen management to ensure culinary excellence and adherence to health regulations while providing competitive compensation based on experience. **

Job Summary

  • The Sushi Chef will work closely with the Executive Sushi Chef to ensure the culinary department operates effectively.
  • The role involves controlling day-to-day kitchen operations, staff duties, and career development under senior management guidance.
  • The position requires following brand standards to ensure menus, presentation, food quality, and timely delivery meet client needs.

Matching Summary

Match Score: 75

** B. F. Saul Company Hospitality Group is seeking a Sushi Chef for their upscale Watermark Hotel in Tysons, VA. The role involves collaborating with senior kitchen management to ensure culinary excellence and adherence to health regulations while providing competitive compensation based on experience. **

Salary

Competitive compensation commensurate to experience

Skills & Requirements

Must-have

  • Sushi preparation expertise
  • Kitchen operations management
  • Health regulation adherence

Nice-to-have

  • Team development skills
  • Guest satisfaction focus
  • Financial results achievement

Key Requirements

  • Experience in sushi preparation
  • Knowledge of health regulations
  • Leadership experience in kitchen settings

Work Rights

Not specified

Tailored Resume

Cover Letter