Part Time Cook

Pikespeakpulse

Not specified
Maintain kitchen in sanitary manner
Prepare meals in large quantities
Follow menus and portion control
Pikespeakpulse is seeking a Part-Time Cook responsible for managing kitchen operations in the absence of the Dietary Supervisor. The role requires culinary skills, adherence to safety and cleanliness standards, and the ability to prepare meals for special diets

Job Summary

  • It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor.
  • Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
  • Ability to prepare tasteful meals and to cook a variety of foods in large quantities.

Matching Summary

Match Score: 75

Pikespeakpulse is seeking a Part-Time Cook responsible for managing kitchen operations in the absence of the Dietary Supervisor. The role requires culinary skills, adherence to safety and cleanliness standards, and the ability to prepare meals for special diets.

Skills & Requirements

Must-have

  • Maintain kitchen in sanitary manner
  • Prepare meals in large quantities
  • Follow menus and portion control
  • Prepare special diets accurately
  • Record food temperatures
  • Cooperate with personnel in all departments
  • Maintain quaternary solution
  • Assist with serving meals
  • Clean cooking area and carts
  • Make food presentation appealing

Nice-to-have

  • Work in cooperation and harmony
  • Willing to supervise and work under supervision
  • Make presentation of food appealing

Key Requirements

  • High school diploma or equivalent
  • One year experience as a cook in hospital or long term care
  • Obtain and maintain ServSafe Certificate
  • Knowledge and experience with PCC preferred
  • Remain in good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter