Cook - Full Time 11am-6:30pm

Cascadeterracepa

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Prepare special diets accurately
Maintain kitchen cleanliness and sanitation
Follow menus and portion control
** Cascadeterracepa is seeking a full-time Cook to manage kitchen operations, ensuring meals are prepared safely and meet dietary needs. The ideal candidate should have experience in a similar role and possess strong teamwork and communication skills. **

Job Summary

  • The cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor.
  • Essential duties include maintaining a safe, orderly, clean, and sanitary kitchen and cooking area, preparing tasteful meals in large quantities, and following prepared menus and portion control guides.
  • The role requires the ability to prepare special diets accurately, record food temperatures, prepare pureed foods, and assist with serving meals.

Matching Summary

Match Score: 75

** Cascadeterracepa is seeking a full-time Cook to manage kitchen operations, ensuring meals are prepared safely and meet dietary needs. The ideal candidate should have experience in a similar role and possess strong teamwork and communication skills. **

Skills & Requirements

Must-have

  • Prepare special diets accurately
  • Maintain kitchen cleanliness and sanitation
  • Follow menus and portion control
  • Prepare pureed foods
  • Record food temperatures

Nice-to-have

  • Cooperate and work in harmony
  • Make food presentation appealing
  • Work under supervision

Key Requirements

  • High school diploma or equivalent
  • One year experience as a cook in hospital or long term care
  • ServSafe Certificate required
  • Knowledge of PCC preferred

Work Rights

Not specified

Tailored Resume

Cover Letter