Manoir Richelieu is seeking a Full-Time Kitchen Team Leader (Chef.fe D'équipe De Plonge) to supervise a dishwashing team while ensuring high standards of cleanliness and hygiene in a vibrant hotel environment. The role requires energetic and service-oriented candidates with prior experience in a high-volume hospitality setting.
Base: $24.98/H; Probation: $24.36/H; Benefits: Health insurance, meal discounts, uniform cleaning
Must-have
Nice-to-have
Not specified